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Ingredients
The following is the complete ingredient list of our Detox Patches . A varied combination of these top grade ingredients is used to make our many different types of detox patches.

Wood Vinegar Extract | Bamboo Vinegar Extract | Chitin and Chitosan | Dokudami | Loquat Leaf | Vitamin C | Vegetable Fibre | Tourmaline | Amethyst | Grapefruit | Cayenne | Milk Thistle | Green Tea | Dextrin | Agaricus | Lavender | Raspberry | Cinnamon cmb | Peppermint | Dandelion | Black Haw | Fennel | Licorice



Wood Vinegar Extract
Found in the Following varieties:-
 Ingredient  Amount (g)  
Hot Pink0.60
Raspberry0.80
Supreme Gold0.60
Gold0.60
Lavender0.80
Silver0.60
Green Tea0.60
Grapefruit1.00
Green1.00
Milk Thistle (Quick)1.00
Blue1.00
Red0.60
Red0.60
Enhanced Red0.60
Original Raspberry (discontinued)0.60
Original Hot Pink (discontinued)0.60
Original Silver (discontinued)0.60
Original Green Tea (discontinued)0.60
Original Grapefruit (discontinued)0.60
Original Enhanced Grapefruit (discontinued)1.00
Original Lavender (discontinued)0.60
Gold (discontinued)0.60
Original Gold (discontinued)1.04
Grapefruit0.60
Enhanced Grapefruit1.00
Original Blue0.95
Green Tea0.60
Silver (Original - discountinued)0.60
Red Plus0.80
Raspberry Plus0.80
Grapefruit Plus0.80
Bronze0.60
Ubame Oak from Kyushu Island, Japan. The only oak that yields our first grade vinegars.
Source: Ubame Oak [Quercus Phillyraeoides]
Ubame Oak, Quercus phillyraeoides, is placed in the furnace and heated up to 250 degrees Celsius. The smoke is then condensed into the vinegar. The next step is to filter the vinegar at least 5 times, to obtain maximum purity. It is then stored for 6 months to mature. The middle layer of the vinegar is then filtered off and used in the finished product.
To obtain the powder, the vinegar is then again heated, condensed, and then dried with a special drying machine before our quality inspection is performed. This process yields a very high concentrate extract with an extremely high level of purity.
Wood vinegar is known to be able to improve our blood circulation. This improved circulation can lead to relief from fatigue, headache, double vision, blood pressure, arthritis, and many other similar symptoms.


Bamboo Vinegar Extract
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool1.00
Hot Pink0.60
Raspberry2.25
Supreme Gold0.60
Gold0.60
Lavender2.25
Silver0.60
Green Tea0.60
Grapefruit1.00
Green1.00
Milk Thistle (Quick)0.50
Blue2.25
Red1.00
Red1.00
Enhanced Red0.60
Original Raspberry (discontinued)2.25
Original Hot Pink (discontinued)0.60
Original Silver (discontinued)0.60
Original Green Tea (discontinued)0.60
Original Grapefruit (discontinued)2.25
Original Enhanced Grapefruit (discontinued)1.00
Original Lavender (discontinued)2.25
Gold (discontinued)0.60
Original Gold (discontinued)0.60
Grapefruit2.25
Enhanced Grapefruit1.00
Original Blue2.25
Green Tea0.60
Silver (Original - discountinued)0.60
Red Plus1.00
Raspberry Plus2.25
Grapefruit Plus2.25
Bronze0.60
Source: Arrow Bamboo [Pseudosasa Japonica]
Arrow bamboo, Pseudosasa Japonica, is placed into the furnace and is heated up to 250 degrees Celsius. The smoke is then condensed into the vinegar. The next step is to filter the vinegar at least 5 times, to obtain purity. As with the wood vinegar it is then stored for 6 months to reach maturity. The middle layer of this vinegar is again used in the finished product.
To obtain the powder, the vinegar is then again heated, condensed, and then dried with a special drying machine before our quality inspection is performed. This process yields a very high concentrate extract with an extremely high level of purity.
Bamboo vinegar is said to have double the effect of the wood vinegar. This is due to its rarity. Bamboo vinegar costs almost twice as much as wood vinegar to manufacture.
Pseudosasa Japonica, native arrow bamboo from Shikoku Island, Japan.


Chitin and Chitosan
Found in the Following varieties:-
 Ingredient  Amount (g)  
Hot Pink0.02
Supreme Gold0.04
Gold0.04
Green0.02
Blue0.04
Red0.04
Red0.04
Enhanced Red0.04
Original Hot Pink (discontinued)0.02
Gold (discontinued)0.04
Original Gold (discontinued)0.04
Original Blue0.04
Red Plus0.04
Selected high quality crab shell from Shimizu, Shizuoka in Japan.
Source: Shell of a crab
Chitosan is the result of the biomass research; it is extracted from the shell of a 'crab shrimp' and added to the Sap Sheet. Chitosan products have been used now for over 30 years by water companies to trap toxins, grease, heavy metals, and oils. It is the second most plentiful fibre, after cellulose. Chitosan products are also used extensively by the medical profession due to their remarkable ability to promote wound healing to injuries such as burns and skin inflammation.
Extensive studies have also been carried out to determine its fat binding properties. The results found it to lower LDL, bad cholesterol by 6%, and enhance the HDL, good cholesterol by 10%. It has also been successfully marketed as a weight loss supplement.


Dokudami
Found in the Following varieties:-
 Ingredient  Amount (g)  
Hot Pink0.02
Raspberry0.10
Supreme Gold0.04
Gold0.04
Lavender0.10
Green Tea0.02
Grapefruit0.04
Green0.20
Milk Thistle (Quick)0.20
Blue0.08
Red0.06
Red0.06
Enhanced Red0.06
Original Raspberry (discontinued)0.08
Original Hot Pink (discontinued)0.02
Original Green Tea (discontinued)0.02
Original Grapefruit (discontinued)0.08
Original Enhanced Grapefruit (discontinued)0.04
Original Lavender (discontinued)0.08
Gold (discontinued)0.04
Original Gold (discontinued)0.20
Grapefruit0.08
Enhanced Grapefruit0.04
Original Blue0.08
Green Tea0.02
Red Plus0.06
Raspberry Plus0.10
Grapefruit Plus1.00
Source: Houttuynia cordata
This plant is native to Japan, Java and Nepal, and is found at altitudes of over 6200 feet. It has been proved to contain a variety of flavoids, flavonoid glycosides [afzerin, quercitrin, isoquercitrin] and pyridine alkaloids. Its essential oil was found to consist mainly of decanal [capry aldehyd], dodecanal [lauryl aldehyd] and 2-hendecanon [methyl nonyl ketone]. It has been recognized for generations for its strong absorption properties.
Dokudami leaves from the herbal garden in Kanaya, Shizuoka.


Loquat Leaf
Found in the Following varieties:-
 Ingredient  Amount (g)  
Hot Pink0.02
Raspberry0.10
Supreme Gold0.04
Gold0.04
Lavender0.10
Green Tea0.02
Grapefruit0.06
Green0.20
Milk Thistle (Quick)0.20
Blue0.04
Red0.04
Red0.04
Enhanced Red0.04
Original Raspberry (discontinued)0.04
Original Hot Pink (discontinued)0.02
Original Green Tea (discontinued)0.02
Original Grapefruit (discontinued)0.04
Original Enhanced Grapefruit (discontinued)0.06
Original Lavender (discontinued)0.04
Gold (discontinued)0.04
Original Gold (discontinued)0.04
Grapefruit0.04
Enhanced Grapefruit0.06
Original Blue0.04
Green Tea0.02
Red Plus0.04
Raspberry Plus0.10
Grapefruit Plus0.10
Eriobotrya Japonica, selected from a local plantation in Hamamatsu, Shizuoka.
Source: Loquat leaf [Eriobotrya Japonica]
There is over 3000 years of history behind 'muxibustion therapies' and this leaf has been used extensively in Buddhist medicine for centuries. In India, it is widely used to treat many conditions, resulting in it being crowned the king of all herbal medicines.
The Loquat leaf contains malic acid, tartaric acid, citric acid, tannate, carotene, vitamins A, B and C. Its leaves and kernel contain amygdalin, otherwise known as vitamin B17, or laetrile. It is known because of its ability to promote the secretion of body fluids and it also has antitussive, expectorant, antiemetic properties.


Vitamin C
Found in the Following varieties:-
 Ingredient  Amount (g)  
Supreme Gold0.04
Gold0.04
Green Tea0.02
Green0.08
Blue0.04
Red0.04
Red0.04
Enhanced Red0.04
Original Green Tea (discontinued)0.02
Gold (discontinued)0.04
Original Gold (discontinued)0.08
Original Blue0.04
Green Tea0.02
Red Plus0.04
Bronze0.04
Source: Orange
It has long been known that human beings do not produce ascorbic acid [vitamin C]. Therefore, we need to have a regular intake of this vitamin to maintain optimum health.
Below is the action of Vitamin C:
Increases HDL [high density lipoprotein] production. [HDL is able to help absorb fat located in plaque. In the process it changes from a disc shape to a globular form of HDL, and takes this fat to the liver to be burned.]
Decreases the production of lipoprotein [a]. Our liver knows that when there is plenty of ascorbate on board, there is no need for high levels of lipoprotein [a] which is, after all, a repair factor for the cracks in blood vessel walls which come up in the absence of sufficient ascorbate.]
Down-regulates cholesterol and triglyceride production in the liver.
Lowers blood sugar and insulin requirements.
By relaxing the blood vessel walls, lowers blood pressure when hypertension is present.
Inhibits inappropriate intravascular clot formation [the final and sometimes deadly event in cases of heart attacks and strokes].
Fresh oranges from orange & grapefruit plantation in Mikkabi, here in Shizuoka.


Vegetable Fibre
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Hot Pink0.02
Supreme Gold0.20
Gold0.20
Green Tea0.04
Milk Thistle (Quick)0.20
Red0.80
Red0.80
Enhanced Red0.40
Original Hot Pink (discontinued)0.02
Original Green Tea (discontinued)0.04
Gold (discontinued)0.20
Green Tea0.04
Red Plus0.80
Bronze0.80
Corn fibre from domestic corn.
Source: Corn [corn fibre]
Vegetable fibre is used to prolong the lifetime of the sap sheet. Its fibre prevents ingredients from hardening due to factors such as humidity.


Tourmaline
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool2.00
Hot Pink2.50
Supreme Gold3.00
Gold3.00
Silver1.00
Green Tea1.00
Grapefruit1.00
Green0.75
Milk Thistle (Quick)0.50
Original Hot Pink (discontinued)1.50
Original Silver (discontinued)0.20
Original Green Tea (discontinued)0.50
Original Enhanced Grapefruit (discontinued)0.50
Gold (discontinued)2.00
Original Gold (discontinued)1.20
Enhanced Grapefruit0.50
Green Tea0.50
Silver (Original - discountinued)0.20
Source: Tourmaline [semi precious] stone
Tourmaline is a very popular gemstone and collectors mineral. It exists in all colours, and the multicoloured stones are unsurpassed in splendour. Tourmaline is both pyroelectric and piezoelectric. If a specimen is put under pressure, or a temperature change, it will generate an electrical charge.
Tourmaline comes from the Sinhalese word Turamali, which was given to mixtures of unidentified gem gravels in Ceylon, now known Sri Lanka. Tourmaline exerts a cleansing and liberating energy upon our entire nervous system, promoting a clearing and stabilizing effect. Tourmaline is best known as one of the only minerals to emit far infrared heat and negative ions.
Our Tourmaline is sourced from Hokkaido Island, Japan.


Amethyst
Found in the Following varieties:-
 Ingredient  Amount (g)  
Green0.25
Amethyst sourced from Hokkaido Island, Japan.
Source: Amethyst stone
Cool and relaxing, amethyst is a stone of psychic power. It helps promote meditation, peace, tranquillity and a oneness with your spirituality. It enhances and strengthens the powers of the bearer and helps to attune with the higher self, dispelling fears, heightening intuition and helping to embrace your own intuitive wisdom.
In ancient times it was said to be protection against poison. Amethyst, similar to Tourmaline, is a negative ion, which exerts a cleansing and liberating energy upon our entire nervous system, promoting a clearing and stabilizing effect. Amethyst is also said to be a stone of sobriety, and can help the user become free of addictive tendencies.
A mixture of Amethyst and Tourmaline in our Detox Patches or Detox Pads is referred to as Powdered Stones.


Grapefruit
Found in the Following varieties:-
 Ingredient  Amount (g)  
Grapefruit1.50
Original Grapefruit (discontinued)0.08
Original Enhanced Grapefruit (discontinued)1.00
Grapefruit0.08
Enhanced Grapefruit1.00
Grapefruit Plus0.80
Source: Grapefruit extract
Grapefruit contains pectin, a soluble fibre, which reduces the rate of entry of carbohydrates into your bloodstream, thereby, lowering insulin secretion. Grapefruit and other citrus fruits also protect against cancer. In Japanese studies, grapefruit extract stopped tumour growth after it was injected under the skin of mice. The researchers concluded that the humble grapefruit is a 'remarkable anti-mutagen', a substance that reverses cellular changes that eventually lead to the division and growth of cancer cells.
Grapefruit used in the sap sheet can also be used for aromatherapy. Aromatherapy is the use of scent items for the harmony and well-being of the body, mind, and spirit. It has both physical and psychological benefits and is used as a holistic treatment. The scent of grapefruit promotes feminine properties; soothes, cleanses and tones; benefits nervous system; uplifts the spirit and helps maintain self-confidence.
Fresh grapefruit from orange & grapefruit plantation in Mikkabi, Shizuoka.


Cayenne
Found in the Following varieties:-
 Ingredient  Amount (g)  
Milk Thistle (Quick)0.20
Red0.20
Red0.20
Enhanced Red1.00
Red Plus1.00
Fresh cut and ground Cayenne. We use cayenne native to Shizuoka, here in Japan.
Source: Chili peppers
Cayenne pepper, also called Capsicum frutescens, is a stimulating herb made from the dried pods of the chilli pepper and is well known for its pungent taste and smell. Cayenne is a popular spice used in many different regional styles of cooking, but it has also been used medicinally for thousands of years. Cayenne is often referred to as chilli, which is the Aztec name for cayenne pepper.
The main medicinal properties of cayenne are derived from a chemical called capsaicin. Capsaicin is the ingredient which gives peppers their HEAT. A pepper's capsaicin content ranges from 0-1.5%. Peppers are measured according to heat units. The degree of heat determines the peppers' usage and value. Generally, the hotter the pepper, the more capsaicin it contains. In addition to adding heat to the pepper, capsaicin acts to reduce platelet stickiness and relieve pain. Other constituents of cayenne are vitamins E, vitamin C and carotenoids.
Today, cayenne is used worldwide to treat a variety of health conditions, including poor circulation, weak digestion, heart disease, chronic pain, sore throats, headaches and toothache.


Milk Thistle
Found in the Following varieties:-
 Ingredient  Amount (g)  
Milk Thistle (Quick)0.40
Source: Milk Thistle [Silybum Marianum]
Milk thistle [Silybum Marianum] has been used as a tonic herb for the liver for over 2000 years. The plant itself can be found in Northern Japan, Europe and Northern Africa. Milk thistle is best known as a producer of liver protector known as silymarin; a group of milk thistle flavonoids - silybinin, silychristin, silydianin and isosilybinin.
Silymarin may prevent liver infection and dysfunction suitable for recovering alcoholics. It also reduces damage to liver cells caused by chronic use of certain prescription drugs. The silybin component of sillymarin has been related to cholesterol-lowering effects.
Sylimarin may also help prevent or alleviate gallstones and inflammatory conditions [psoriasis]. German Commission E approved the use of milk thistle for liver damage, inflammatory liver disease, and cirrhosis.
Milk Thistle sourced from the herb garden in Yaizu, in the Shizuoka province.


Green Tea
Found in the Following varieties:-
 Ingredient  Amount (g)  
Green Tea2.50
Original Green Tea (discontinued)2.00
Green Tea2.00
Our high quality green tea from the Shizuoka tea plantation.
Source: Green Tea
Our green tea is directly harvested from the green tea plantation here in the Shizuoka province.
Epigallocatechin gallate [EGCG], found in green tea, is at least 100 more times more effective than vitamin C, and 25 times more effective than vitamin E at protecting cells and DNA from damage believed to be linked to cancer, heart disease and other serious illnesses. This antioxidant has twice the benefits of resveratrol, which can be found in red wine.
Recent studies also suggest that the green tea catechins are also directly related to reductions in body fat. Weight is gained as excessive sugars and fats are stored in the body as fat cells. Green tea catechins can help prevent obesity by inhibiting the movement of glucose within the fat cells. The Epigallocatechin gallate [EGCG], contained in the green tea, has been found to be especially effective in fighting this increasingly alarming battle against excessive weight gain.


Dextrin
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Hot Pink0.22
Raspberry0.95
Supreme Gold0.44
Gold0.44
Lavender0.95
Silver2.40
Green Tea0.20
Grapefruit0.40
Green0.50
Milk Thistle (Quick)0.80
Blue0.55
Red1.22
Red1.22
Enhanced Red1.22
Original Raspberry (discontinued)0.95
Original Hot Pink (discontinued)0.22
Original Silver (discontinued)2.40
Original Green Tea (discontinued)0.20
Original Grapefruit (discontinued)0.95
Original Enhanced Grapefruit (discontinued)0.40
Original Lavender (discontinued)0.95
Gold (discontinued)0.44
Original Gold (discontinued)0.80
Grapefruit0.95
Enhanced Grapefruit0.40
Original Blue0.60
Green Tea0.20
Silver (Original - discountinued)2.40
Red Plus1.22
Raspberry Plus0.20
Grapefruit Plus0.20
Bronze1.96
Source: Corn flour
Dextrin is a product of starch hydrolysis, a carbohydrate having the same general molecular structure as starch but with a smaller and less complex molecule with adhesive properties. Its presence is necessary in our Detox Patches as a filler, and also to bind other ingredients together. Beware of claims for Sap Sheet made without dextrin, as this is misleading. Without dextrin, Detox Patches will not work, like a car running without tyres. However, keeping the amount of dextrin low in the Sap Sheet is the best way to achieve optimum results. In general, Detox patches with high amounts of dextrin, and with low amounts of vinegar, gives less benefit and poor results, although the smell of the vinegar is less pungent.
Domestic corn and corn flour before undergoing further processing.


Agaricus
Found in the Following varieties:-
 Ingredient  Amount (g)  
Silver0.40
Original Silver (discontinued)0.20
Silver (Original - discountinued)0.20
Agaricus mushroom sourced from mountainous plantation near the Oigawa river in Shizuoka, Japan.
Source: Agaricus mushroom [Hime Matsutake]
Agaricus Blazei Murrill [Hime-matsutake] is a newly discovered species of mushroom that is attracting the attention of many scientists around the world. Artificial cultivation of this mushroom was achieved for the first time by the Iwaide Fungology Institute, by Dr. Inosuke Iwaide, a professor at Tokyo and Mie Universities, after much trial and error.
This mushroom was presented by professors Hitoshi Ito, Keishiro Shimura and Sensuke Naruse, of the mushroom research group at Mie University medical school, as the highlight at the "39th General Meeting of Japanese Cancer Academy" in 1980, and is still attracting scientific attention today. Agaricus Blazei Murrill is known to have an anticancer effect and promotes homeostasis. It is also known to be able to relieve diabetes and allergic diseases.


Lavender
Found in the Following varieties:-
 Ingredient  Amount (g)  
Lavender0.80
Original Lavender (discontinued)0.08
Source: Lavender extract
The Lavender extract relaxes, soothes, restores and balances the nervous system; excellent for refreshing tired muscles, feet and head and useful during the cold season.
High grade Lavender from the manufacturers local herb garden.


Raspberry
Found in the Following varieties:-
 Ingredient  Amount (g)  
Raspberry0.80
Original Raspberry (discontinued)0.08
Raspberry Plus0.80
Fresh cut raspberries.
Source: Raspberry extract
The raspberry extract soothes, restores and uplifts human spirit; excellent for refreshing tired head and feet.


Cinnamon cmb
Found in the Following varieties:-
 Ingredient  Amount (g)  
Hot Pink1.00
Original Hot Pink (discontinued)1.00
This special blend of Cinnamon (Cinnamomum verum), Japanese ginseng (panax japonicus), Japanese seaweed (kaiso) and Konjac-Mannan (glucomannann) have been produced specifically for this Patented Special Edition pad which was developed for sufferers of diabetes, liver and heart diseases.

Cinnamon, found in the Hot Pink edition patches (WRX-2), can improve glucose and cholesterol levels in the blood. The effect is highly beneficial for people with type 2 diabetes, and those fighting high cholesterol.

Researchers have shown that cinnamon extracts can improve both cholesterol and glucose, and in fact, further confirmed by the clinical studies. Clinical study conducted on 60 man and woman found that ALL the patients had better triglyceride levels in their 40-day tests -- between 23% to 30% reductions. Blood cholesterol levels also went down, ranging from 13% to 26% reductions. Whether we have diabetes or not, cinnamon should be part of our daily use.
A Special Blend of Cinnamon (Cinnamomum verum) - 40%, Japanese ginseng (panax japonicus) - 20%, Japanese seaweed (kaiso) - 20% and Konjac-Mannan (glucomannann) - 20%.


Peppermint
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.80
Peppermint (Mentha Piperita) is regarded as 'the world oldest remedy' which has existed since ten thousand years ago. In addition to soothing the digestive tract and limiting indigestion, peppermint has been traditionally used to relieve the symptoms of irritable bowel syndrome (IBS), retard the growth of many varieties of bacteria and fungi. It is also thought to relieve symptoms of allergies and asthma as well.


Dandelion
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Dandelion (Taraxacum Officinalis) is mentioned as early as the 10th century by physicians, who used it for medicinal purposes. Dandelion has been traditional used as a gentle and natural diuretic that supports normal function of the entire digestive system, including normal function of the kidneys, gallbladder, bowels and more. It may aid in constipation and water retention.


Black Haw
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Black Haw (Viburnum Prunifolium) is native to southern North America and has a long history of medicinal use among Native Americans. An extensive study of Black haw was published in 1932 which confirmed the beneficial effects of Black haw including alleviating the symptoms and disorders associated with menstruation, pregnancy and childbirth.


Fennel
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Fennel (Foeniculum Vulgare) has a reputation as an appetite suppressant and promoter of weight-loss. Fennel has existed since the Middle Ages for its use for fasting days as an appetite suppressant. Some studies have shown that fennel does indeed have some diuretic effect and may help reduce water retention. Traditional uses also include helping loosen phlegm in the bronchial passages and as a decongestant.


Licorice
Found in the Following varieties:-
 Ingredient  Amount (g)  
Aqua Cool0.20
Licorice (Glycyrrhiza glabra) has noted Therapeutic use as far back as the Roman Empire. This herb has long been traditionally valued as a demulcent (soothing, coating agent) and expectorant (help expels phlegm to clean the lung during common cold, influenza, or for those who smokes frequently). Health care professionals continues to use Licorice to support the relief of respiratory problems, stomach problems, inflammatory disorders, skin problems, stress relief and liver problems.


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